The Boma – Dinner & Drum Show Menu

The Boma – Dinner & Drum Show, over the years, firmly established itself as a Victoria Falls “must-do” experience, providing a unique cultural experience that bombards the senses with the tastes, sights and sounds of Africa. The four-course meal includes a delicious platter of starters, soup from the campfire, a braai (barbecue) buffet, followed by a selection of desserts.

To avoid disappointment, we encourage you to book in advance as The Boma is running out of space over the following days: 
- Festive season (15-31 December 2025 & 1-5 Jan 2026)

 

Kindly be advised that the Boma is fully booked on the following date(s):
*11 October 2025
*28 November 2025
*18 May 2026
*31 July 2026

 

Kosher Meals Policy

Victoria Falls Safari Collection does not offer kosher meals prepared on site, as kosher catering requires specialised facilities and rabbinical certification which we do not currently have. We welcome kosher observant guests and provide structured support to ensure their comfort and dining experience Guest Guidelines.

Guests requiring strictly kosher meals are advised to bring their own pre- prepared meals, clearly labelled with:

• Guest name
• Date
• Meal type (Breakfast, Lunch, Dinner)

Meals will be stored, reheated, and served by our team with care and respect for kosher handling.

 

Service Protocol
Reheating & Serving:

• Meals are reheated and served in our restaurants or bars.
• A cover charge applies per meal to cover service and facility use.

 

Dedicated Facilities:

• Warming facilities (typically the Queen Nandi kitchen) are made available, subject to availability and group size.
• This ensures separation from non- kosher preparation areas.

 

The Boma Experience:

Guests attending The Boma will be charged the full rate or discounted rate (depending on package) to cover the
entertainment component, even if consuming their own kosher meals.

 

Mashgiach Clarification
Guests often ask: “Do you have a Mashgiach on site?”

• We do not have a Mashgiach (kosher supervisor) on site.
• As such, we cannot provide rabbinically certified kosher preparation.
• Our role is limited to reheating and serving guest- provided kosher meals in a respectful and supportive manner.

 

 

 

Your experience this evening starts with ceremonial; hand washing, and a taste of village beer before the main event. (v) vegetarian contains no meat products (n) contains nut products

 

IVULAMPHIMBO – STARTERS

allow your waiter to serve you a platter of our Chef’s appetisers: Ingwenya Yasekhunjini LukaZambezi Smoked crocodile tail Salted groundnuts and 'Nyimo' Corn Fritters (v)(n)

IMBHIDA YABELUNGU (v) Salad selection with a variety of breads, dressings and traditional accompaniments.

UMHLUZI WALAMHLA (v)  Chef’s freshly made soup of the day.

 

 

EMAWOSWENI WEBOMA
From the Boma Braai Cook House and Campfire

A selection of grilled game meats including marinated pork fillet, beef and marinated chicken and our spit roast of the day.

Try one of our Potjies, for our Traditional “Umzingeli” Hunter’s Stews

Peanut Butter Rice, isitshwala / sadza (thick maize meal served as a starch), potato wedges, home baked garlic and herb bread and a variety of sauces (v)

A choice of freshly prepared vegetarian dishes including vegetable stir-fry, chef’s daily pasta dish and bush vegetables (v)

 

 

KWEZINAMBITHAYO
Your choice of desserts from the buffet

 

ZIMBABWE’S FAMOUS TANGANDA TEA, ROOIBOS TEA AND FILTER COFFEE